Valentine's Day @ Napa
Our Valentine’s Menu has been extended through Sunday, February 17th!
Join us at Napa Mount Pleasant for a Valentine’s celebration like no other! This year, Executive Chef Ken Aponte has created the perfect menu to help celebrate your loved one.
Enjoy 3 courses plus a complimentary champagne toast for just $45!
3 COURSES + COMPLIMENTARY CHAMPAGNE TOAST | $45++
Call (843) 900-6277 to reserve your spot!
THREE COURSES $45.00(PER GUEST)
SUGGESTED WINE PAIRINGS $30.00 (PER GUEST)
baked east coast oysters, topped with spinach and parmesan cheese
Prosciutto Wrapped Asparagus
parmesan cheese, drunken black mission figs, frisee lettuce, olive oil
mixed greens, orange and grapefruit supremes, pickled onions, goat cheese, poppyseed vinaigrette
Foie Gras and Truffle Soup
foie and truffles and wild mushrooms
Orin Swift Mannequin
Schramsberg Sparkling Rose
Grilled NY Strip Oscar
roasted fingerlings. grilled asparagus, crab cake, house made béarnaise
Pan Seared Swordfish
fire roasted poblano risotto, snow peas & shaved brussels sprouts
Hickory Nut Gap Farms Pork Chop
couscous, napa slaw, toasted walnuts, pomegranate marmalade
fettuccine, roasted mushrooms, snow peas, parmesan cream
Orin Swift Abstract
New York Cheesecake
Flourless Chocolate Cake
Meyers California Port