DAOU WINE DINNER


Join us at Napa Mount Pleasant on Thursday, August 16th for an elegant dinning experience with DAOU Vineyards & Winery.

 

Host David Muir, National Sales Director of DAOU Vineyards & Winery, will share four courses of his favorite wines. Enjoy four exceptional, custom dishes perfectly prepared by Executive Chef Ken Aponte.


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 DAOU WINE DINNER @ NAPA MOUNT PLEASANT

DETAILS:
Thursday, August 16th

$85++ per person

Reservations required for this dinner.

Call (843) 900-6277 to reserve your spot!


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MENU

 

FIRST COURSE

Pulled pork ravioli whit shaved radish and granny smith apples

paired with DAOU Chardonnay

 

SECOND COURSE

Rich foie gras and veal mushroom soup with a grilled cheese and foie gras crostini paired with DAOU Cabernet Sauvignon

 

THIRD COURSE

Pan seared NY strip with soy and tobacco Napa slaw with a parsnip crisp

paired with DAOU Reserve Cabernet

 

FOURTH COURSE

Fig and Chocolate salad

paired with DAOU Pessimist Blend